Wheat & Gluten Free Self Raising Flour, Orgran
by ORGRAN - Gluten Free
CODE:
6691445
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OUT OF STOCK
IN STOCK
Your favourite gluten free recipes are now free for everyone to enjoy. Create culinary sensations with our fructose free, all-natural alternative to wheat-based self-raising flour.
Dairy Free, Egg Free, Gluten Free, GMO Free, Kosher, No Added MSG, Nut Free, Soy Free, Tummy Friendly, Vegan, Wheat Free, Yeast Free
Maize Starch, Tapioca Starch, Rice Flour, Raising Agents: Glucono Delta Lactone, Sodium Bicarbonate. Vegetable Gum (Thickener): Guar Gum.
Ingredients:
Allergens: None
Suitable For: Coeliac, vegan
Typical Nutritional values | Per 100g |
Energy | 1476kJ / 352kcal |
Fat | g |
Of which Saturates | g |
Carbohydrates | 84.8g |
Of Which Sugars | 84.2g |
Fibre | 1.7g |
Protein | 1g |
Salt | 0.405g |
DIETARY ADVICE/INGREDIENTS
All dietary advice is our unqualified opinion and must be taken as a guide only. Ingredients can change, as can the guidance of organisations such as Monash for LOW FODMAP advice. We will consistently check new guidance released and ingredients but it is your responsibility to check items bought for both the ingredients as well as compliance with any dietary requirements before you eat any products.
