CODE: 6474818 > OUT OF STOCK IN STOCK
Two Farmers vegan and gluten free crisps are made with potatoes grown, harvested, stored, cooked and packed using renewable energy on their Herefordshire farm. They are then lovingly packed into their 100% compostable bag! With pure Droitwich Salt added, they're a great simple foil for those chips and dips.
Not only are their environmental credentials tip top, but they are really lovely crisps! No artificial colours, flavours or preservatives, they're a great traditional crisp without all the bad stuff!
Potatoes, high-oleic sunflower oil, Droitwich Salt, antioxidant: rosemary extract.
Suitable for: Vegetarians, vegans, coeliacs
To find out more about droitwich salt, visit droitwichsalt.com
|Nutritional Information:||Per 100g|
|--Of Which Saturates||2.7g|
|--Of Which Sugars||0.3g|
All dietary advice is our unqualified opinion and must be taken as a guide only. Ingredients can change, as can the guidance of organisations such as Monash for LOW FODMAP advice. We will consistently check new guidance released and ingredients but it is your responsibility to check items bought for both the ingredients as well as compliance with any dietary requirements before you eat any products.